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Sarah's Garden: Some Random Thoughts
It's almost August! That means...
Dr. Walter I presume
Red tomatoes! I actually do just presume in the caption above. I've moved these poor tomatoes around so much that most of the labels are gone. Oh well. And if you look closely at the stem above the fruit you can see that it's broken - another casualty of moving. It's hard to move large tomato plants, especially in a small car. Let's just say the sunroof came in handy.
Unfortunately, when I was watering the garden today I found an interloper:
this thing was about the size of my index finger
I realize that it is hard to see a green caterpillar against green plants but that's how hard it is to spot these guys. I only found this one because I was poking around for tomatoes - just goes to show that you should always check your plants under the leaves. This is a tomato hornworm and it is alarmingly large, eats tomatoes (and eggplants and peppers) and will turn into a moth. This was the only one I found on any of my plants so I just pulled it off and threw it into the alley for the birds.
Lastly, I "liked" Greensgrow on Facebook and they told me the other day that it was time to plant carrots for the fall. Okay! My friend gave me some homegrown carrots as a housewarming gift and they were delicious. I mean delicious - sweet and earthy and crunchy. I just ate them plain and raw they were so good and I didn't want to mar the fresh taste with anything else. Usually I dip carrots into hummus and they become more of a hummus vehicle but I think homegrown I could just eat them on their own. I've had some "Little Finger" carrot seeds lying around for over a year now so I finally decided to give them a try. Fall carrots would be nice! I also found this helpful post on the Philadelphia County Master Gardeners blog all about what you can plant now for the fall. I'm going to try a few of these as I figure out my back yard. It's exciting that spring isn't the only planting time!
Sarah's Garden: I Don't Normally Condone This Type of Thing...
...but, well:
that's a tub
You see, the house that I bought has a back yard but it is mostly concrete. I'm going to dig it up and make it all plants at some point, but my bigger concern right now is fixing things inside the house so, you know, I can live there by the end of the summer. But my tomatoes were outgrowing their pots and I certainly don't have the money to buy or move any big planters right now and this bathtub was just sitting in the back yard already filled with dirt so...
no judgement in bathtub planting, right?
I planted it! Rutgers, Copia, Dr. Walter and Jersey Giant tomatoes, sweet yellow stuffing peppers and one lone eggplant in the bottom left corner. So much space! You can see that the eggplant and some of the tomatoes were getting quite dry in their little pots - because the tub holds so much more dirt they won't dry out nearly as quickly now.
I'd like to say a word about using household items in gardens. You may think that with my love of puns I'd think the ubiquitous flower "bed" planted in an old bed frame would be just hilarious. Bed! Bed!! That's some highbrow humor right there, and exactly the type that I normally laugh at so hard I snort. Somehow, though, in my mind the wonderful pun is overshadowed by the fact that there's A BED IN YOUR GARDEN. Sorry, that's just too tacky. And that's how I feel about this, too.
THERE'S A BATHTUB IN MY GARDEN.
DID THE PLUMBER GET CONFUSED?
WHERE'S THE TOILET? [Actually my neighbors have planted things in a toilet bowl right across the fence so that joke doesn't work. But pretend you didn't know that.]
Okay, okay. But the aesthete (ha) in me is a little embarrassed to admit that when I first walked out the back door and saw the hideous tub my immediate thought was "What a great planter!" followed closely by "Sarah, don't you turn into one of those people who plants things in old shoes and tires and - shudder - beds."
But I knew that my tomatoes, peppers and eggplant needed more space. I knew that the tub would have to stay for the time being since it's very heavy and I'd need lots of help to move it. I knew my money and time were best spent on things inside the house like, uh, real plumbing and a working kitchen. And before I knew it I had planted the entire tub.
So now my little vegetable garden looks like this:
eggplants, tomatoes, peppers, tree of heaven and a rose
And I'm telling myself that it's okay that I planted the tub because I didn't put it there. But then again I didn't remove it. What's that saying about making a choice by not making a choice? Because for now, at least, I've made the choice to be a person with a bathtub in her garden.
Member-Owners in the News: Albert Yee
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Creamy Dill Salad Dressing
It's zesty. It's perky. It's dill and it's creamy. I got dill in my farmshare haul the other week and it really wanted to be salad dressing.
Start with a good pile of dill. This was like two tablespoons.
Keep it green and bright and fresh with some parsley. This is like one tablespoon.
Make it creamy. A quarter cup of mayo (I used vegenaise) and a quarter cup of buttermilk. I keep my buttermilk frozen in cubes.
Make it tangy with a splash of red wine vinegar. Maybe a teaspoon. Add salt (just a pinch) and black pepper (two pinches). Add a small garlic clove, if you're feeling it. Whirr until it's blended together, or shake vigorously.
Put it in a jar in the fridge. This was so flavorful that it worked very well on simple salads. This one here is just tomatoes and lettuce.
This recipe is cross-posted at Saturday’s Mouse, where I’m working on making food out of food.
Creamy Dill Salad Dressing
Ingredients
- 2 tablespoons fresh dill, chopped
- 1 tablespoon fresh parsley, chopped
- 1/4 cup mayonnaise or vegenaise
- 1/4 cup buttermilk
- 1 teaspoon red wine vinegar
- 1 small clove garlic
- pinch of salt
- 1/4 teaspoon black pepper
Instructions
Put it all together in a jar and shake. The fresh herbs really make a difference here.
Details
- Prep time: 5 mins
- Total time: 5 mins
- Yield: 6 servings
Sarah's Garden is Back!
After a short hiatus I am back with some exciting news: I now own a house with a big sunny back yard so my garden will be expanding! Of course I'm excited about the house but I'm also excited about the gardens (yes, plural, front and back) and a potential greenhouse (!!) But let's not get ahead of ourselves. I may be living in a sublet while I work on my house but my plants are still growing, albeit in two different locations, soon to be three. I know...I have a lot of plants. Garden #1 is a very deep raised bed-type area that I've planted plants in and set plants in containers on. It's pretty harsh, condition-wise: it's very sunny and hot and windy and there's no shelter from hard rain. I planted a bunch of tomatoes in the bed because I knew those conditions would dry out pots quickly. Here they are beginning to bloom!
once again I neglected to label all my tomatoes: these are either rutgers or jersey giants[/caption]
Notice the unused tomato cage in the back? I have so much room here that I just let the plants spread out. I'll just have to watch once the tomatoes get ripe so that they don't rot on the ground. Or get eaten by wildlife.
I also brought some mint with me and that is in a large pot in the sunny garden:
neglected mint about to flower
And next to that some basil that is a little dry but still okay, I think:
soon to be pesto
This garden is so big (and I share it with my neighbor so this is just half) that I got a bunch of flower seed very cheap - 12 envelopes for a dollar - and just mixed it all together and sprinkled it around. I actually did have a little bit of a plan: the tallest, poppies and phlox, against the wall, then marigolds, zinnias, nasturtiums and various other "cutting flowers" in the middle and forget-me-nots and sweet alyssum around the border. They're just seedlings now but hopefully I'll have something to show you soon.
At Garden #2, which is mostly shade, I have the rest of the tomatoes (in the sunniest spots), peppers, eggplant, figs, ferns, moss, begonias, crown of thorns, bay, chives, thyme, lavender and other things that I can't remember right now. Despite the shade, these guys are all doing pretty well. Here are some Dr. Walters ripening:
sweeties
I plan on moving these tomatoes and the peppers and eggplant at least to Garden #3 which is my new house. It's sunny and south-facing and - wonder of wonders - there's a HOSE. My days of filling up watering can after watering can in sinks and bathtubs are numbered, thank goodness.
